For the sake of convenience, we end up throwing a lot of things out. This is especially true with food packages. I was looking for statistics, then I realized that we don’t need to look at hard numbers to make a point. All we have to do is just be more observant when we are out and about. When walking on the streets of New York City, the trash cans are filled with coffee cups and other food containers. That’s the same with the trash receptacles in the subways. Inside malls, one can observe that the trash cans at the food court are emptied more frequently than anywhere else. Toward the end of the night, restaurants tend to have more trash bags sitting outside waiting for the garbage truck than other types of establishments.
There are certain ways for the average patron to help minimize the waste. One way is to bring your own cup for coffee instead of getting a paper or Styrofoam cup. Some places will even provide a discount for using a reusable cup. If ordering out and bringing the food home or to the office, instead of taking the plastic utensils, use the stainless steel ones that can be washed and reused. However, most other things are a little hard to avoid. Once I got a sandwich around the corner from where I live, I declined the plastic bag and carried the paper wrapped sandwich back to my apartment. I refused to walk around with an unwrapped sandwich in hand, in the open air. When I finished the sandwich, I threw the wrapper away. I suppose I can bring my own container to put the sandwich in.
Sometimes it is just not convenient or even practical to carry a bunch of containers around. What if I need to buy a pizza pie for the office or to a friend’s home? I’ve never seen a reusable pizza box before. If they do exist, it works only if I planned it out and walk to the pizzeria with it. Which means I can’t call for a delivery. What if I need to buy multiple pies, with an order of hot wings, garlic knots, and a calzone? If I have a car and all the containers are in it, then it can work. Or I don’t mind bringing all the containers to the pizzeria to pick up the food with. The latter can only work if the pizzeria is close by. There’s no way that I’ll be carrying a bunch of containers to a friend’s place on the train to get pizza closer to my destination and bring all the containers back with me on my way home. What if I got a call while I’m in transit to pick up a pie on my way in? Unless I have the containers with me, I’ll have to settle for the pizza boxes. Contaminated boxes cannot be recycled, so they go into the trash.
There are other times when I’m hungry and I just need to find a place to eat nearby. Examples can be after a job interview, client meeting, and any other occasion when impression is important. I have a Marine friend who is also a personal trainer. He walks around with a gigantic bag on his back filled with changes of clothes, protein bars, jugs of protein powder, containers of food, and other items. I will not be surprised if there’s a 75-pound kettle bell inside. Whatever that doesn’t fit inside the bag gets hooked on outside. He has this bag because his schedule is based on his clients’ schedules. Whatever time he has in between is for eating, resting, running personal errands, etc. Or lets say there’s an exercise that requires the TRX, elastic training bands, but the one owned by the gym is in use, he will pull his personal one out of the bag and continue on with the training. Imagine a meeting in a business setting with a person carrying such a big bag with all kinds of things hanging on the outside. It’s a little weird, wouldn’t you think? Therefore, one might have to travel light and eat what’s immediately available.
For hygienic reasons, most fast food establishments need to have all of their food wrapped. Some places use paper products and others use plastic “clam shells.” There are also aluminum foils and Styrofoam. Styrofoam, will soon be outlawed for in New York City, for single use, such as food containers and coffee cups. They can’t be returned and reused, so they go into the trash.
As mentioned in a previous post, places such as McDonald’s and KFC have attendants who take the tray away when the meal is finished. Some places don’t even like it if the customers bring the tray to the trash area. The customers should just get up and leave. With this setup, the workers can separate the items on the tray, between recyclables and non-recyclables. This doesn’t really work in the United States, because it’s up to the patrons to follow the directions, which most don’t. Once recyclables are mixed with no-recyclables, the whole bag goes to the landfill.
One method I stumbled upon is to make everything compostable. If everything is compostable, then they call all go into the same bag. Instead of going to the landfill, the trash can be used for farming and gardening. This can minimize the amount of trash that goes to the landfill. In another previous post, I have mentioned that decomposing organic matter, such as paper bags, emits carbon dioxide into the air, a greenhouse gas. Compost is decomposing organic matter. Maybe using it for plants that takes in carbon dioxide and gives off oxygen is a way to offset it.
I think until Mr. Fusion from Back to the Future II comes around, where we can throw in just about anything and energy gets produced, there’s no real solution to our trash problem. We can only lower the number that goes into the oceans and landfills. If we can turn off the stream of certain products, such as Styrofoam, all the more better. So I think, it’s better for products to be used for planting than to add to the landfills.
Here’s a restaurant that uses all compostable materials: http://youtu.be/W1vJQaBNxno